We are pleased to introduce to you our family's recipe for bringing out the best flavors in all your cooking. Our mother, Ena Meihaus, created "My House All Purpose Seasoning" over forty years ago. She was allergic to artificial flavorings and preservatives, and wanted to create a special blend to spice up fresh meats and vegetables. Using coarse salt, as it has no additives and delivers more flavor than regular table salt, along with various spices until she was satisfied with the taste. The final recipe consisted of coarse salt, enhanced with seven selected herbs and spices, which she named "My House All Purpose Seasoning.
"My House" is the only all-purpose seasoning we know of using coarse salt as it's main ingredient and has no iodized table salt. "My House" is All Natural, with No MSG, Preservatives, Oils, Gluten or Sugars. "My House" may be used when preparing virtually any type of food - meats, fish, poultry, pork, vegetables, soups, salads and sauces. It is also delicious used as a table salt to season - pasta, potatoes, vegetables, eggs, rice and salads - anything you wish to :spice up" a little. "My House" will sit on your stove top and you will find yourself using it on almost anything you cook.
"My House All Purpose Seasoning" is one of the fastest growing All-Purpose Seasonings in the St. Louis, Missouri area and we are expanding quickly out side the St. Louis area. We Have 25 small local stores and 40 large grocery stores in St. Louis, Missouri and Illinois areas and total of 81 stores in 11 states.
My House Seasonings, LLC is a family partnership created to market our mothers over 40 year old seasoning salt recipe. "My House All Purpose Seasoning" is blended and bottled in St. Louis, Missouri.
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